• Whānau meals made easy: delicious, affordable and cooked with gas

    26/03/2025
    With a little planning and seasonal ingredients feeding your family hearty, home-cooked meals doesn’t have to cost a fortune. The hardest part? Finding fresh inspiration. So, we’ve done the work for you! These budget-friendly recipes from your favourite New Zealand supermarkets make the most of fresh, affordable produce—and they’re all easy to cook over gas.
     
  • Kid-friendly Easter treats: fun recipes for little hands

    26/03/2025
    Easter is all about family, fun, and—of course—delicious treats! It’s the perfect time to get little chefs involved in the kitchen, whipping up easy recipes with gas that bring the magic of Easter to life. From fluffy bunny pancakes to homemade Easter eggs, these Easter treats are as fun to make as they are to eat.
     
  • The best fruits and vegetables to plant in autumn

    04/03/2025
    Did you know that now is the perfect time to start planting your hardy fruits and vegetables? March marks the beginning of autumn, which is an ideal time to plant your cool-weather crops so that they can thrive during winter and blossom during spring.
  • Kiwi classics - a guide to iconic recipes from Aotearoa

    29/01/2025
    There’s nothing more comforting than tucking into your favourite Kiwi recipe. Whether it’s a more-than-generous scoop of onion dip at a BBQ, pulling freshly baked cheese scones out of the oven with nana, or unwrapping the newspaper containing your steaming hot fish and chips–it’s a taste of nostalgia you just can’t beat.  

    These classic recipes are a taste of our kiwi home, perfect for your next summer gathering or to add to your meal rotation. We guarantee they’ll hit the soft spot every time. 
     
  • Sow, grow, thrive: how to set up a community garden

    29/01/2025
    Whether you’re looking to grow your own kai supply, beautify your neighbourhood, promote sustainability, or simply connect with others, a community garden creates a flourishing space for people to nurture, contribute, and feel welcome. 

    Want to give it a go? We’ve put together a few tips to help you create a thriving community garden. Let’s get growing! 
     
  • Christmas on the BBQ - our ultimate recipe line up

    29/11/2024
    Nothing beats the beauty of a Kiwi Christmas – long, sunny days, pohutukawa trees in bloom, and, of course, cooking up a feast. If you haven’t tried Christmas on the barbie already, why not take your meal outside and whip up your Christmas favourites on the BBQ?
  • From garden to plate - How to start your edible garden

    25/10/2024
    Growing your own food can be incredibly rewarding, and you don’t need a big garden to do it! 

    Even if you’re working with a small space, like a balcony or patio, you can create an edible garden that will take your cooking (and green fingers) to the next level. Here’s how to get started.
  • Three family-friendly recipes for busy weeknights

    25/10/2024
    When life gets busy, preparing healthy meals for the family can be a challenge. That’s why we’ve put together three quick, easy, and delicious recipes that are perfect for busy weeknights when you want something fast and delicious without sacrificing nutrition. 
  • Inside Dragonfly: Wellington’s vibrant modern Asian

    07/10/2024
    Nestled in the middle of one of Wellington’s busiest streets, Dragonfly is the home of Asian cuisine in the capital city. Founded by siblings and local hospitality leaders Brent Wong and Tania Siladi, Dragonfly combines their passion for food and design, creating a sleek, gorgeous space filled with time-honoured Asian dishes with a modern twist.
  • How to throw a dinner party on a budget

    26/09/2024
    There’s something special about gathering friends and whānau for a dinner party at home. But let’s be honest – it doesn’t have to be expensive or over-the-top to be a great night. A dinner party should be all about good food, great company, and a relaxed atmosphere (that both guests and the host can enjoy). Here’s a menu to help you host a memorable evening without breaking the bank.
  • Hearty lentil and sausage soup recipe

    23/08/2024
    This hearty lentil and sausage soup is the ultimate comfort food for cold winter days. Packed full of protein and loaded with vegetables, it’s a wholesome meal that’s easy to prepare even on busy weeknights. Using gas, you can enjoy steady, even heat and maintain the perfect simmer, letting the rich flavours meld beautifully while you get on with your evening.

    Plus, it’s a great way to introduce kids to healthy, nutritious meals that are both delicious and satisfying!
  • Mastering the art of the perfect steak

    31/05/2024
    Cooking the perfect steak is a culinary art that many of us aspire to master. With gas cooking, you have the precision and control needed to get the sizzle and sear you’re looking for every time.
  • Easter BBQ lunch ideas

    21/03/2024
    After a busy morning hunting for Easter eggs, you’ll be hungry for a delicious Easter lunch. Take things up a notch this Easter with a mouth-watering Easter BBQ.
  • Creative pizza ideas

    29/01/2024
    No matter how you top it, pizza is perhaps the most perfect food, but which toppings reign supreme? If you’re bored or looking for something new, we’ve got some great ideas to shake up your next pizza night.
  • Eat your way around Manawatū

    23/11/2023
    We’ve found some incredible restaurants for you to try in the Manawatū region. Whether you’re from the area or visiting, check out our recommendations for a taste-bud trip around the globe like no other.
  • Get a fresh taste of New Plymouth

    01/05/2023
    When you face hurdles to getting out of the house—whether it’s busy days ore perhaps the kids haven't had the best night —give yourself a break from the routine by making the most of New Plymouth's world-class eateries.
  • BBQ capsicum salad

    03/03/2023
    Barbecued capsicums tossed together with onions, garlic and tomatoes – this salad will become your summer go to. Perfect to serve at your next BBQ, accompanying cheese on a platter or added to a sandwich, it's easy, delicious and versatile – what’s not to love? 
  • Three gas powered cooking tools we love

    07/11/2022
    Many of us, when thinking about gas cooking, default to thinking of cooking on a BBQ... but did you know there are actually many ways to cook with gas that are beyond the standard BBQ?
  • Mouth watering romesco sauce from malo

    17/10/2022

    Honest food with a sophisticated, modern twist and an emphasis on local, seasonal flavours is exactly why Hawke’s Bay’s Malo is so popular. Head Chef, Bert van de Steeg shares his morish recipe for Romesco sauce.

  • Make sure to pop nero on your Palmerston North bucket list

    17/10/2022
    If you’re in Palmerston North, Nero needs to be on your foodie bucket list. Their seasonal menus celebrate all that the Manawatū has to offer. We’re lucky enough to be able to share their Lamb Rump with caramelised cauliflower and agrodolce sauce recipe.
  • Social Kitchen wows with open flame cooking

    17/10/2022
    New Plymouth shared dining bistro Social Kitchen shares their amazing Blue Cheese Gnocchi, and we discover what keeps their guests coming back for more. Plus, find out about their open kitchen where you can see gas cooking bring food to life.
  • Things to plant in spring

    28/09/2022
    Springtime has many names, one being “seedtime”. There is a reason for this: the longer warm days paired with rain, springs the outside world into life. Springtime is feeding time for gardens - making it the perfect opportunity to get outside and get planting that vege patch you’ve always wanted to do with the kids!
  • Comfort meals made healthy

    28/07/2022
    Okay, some healthy alternatives for comfort meals aren’t the tastiest… but some are definitely great not just for your body, but your taste buds too!
  • Pizza pizza pizza

    10/02/2022

    When you think of pizza, what do you think of? Probably the iconic margherita, or a giant New York slice, or maybe a classic pepperoni and cheese combo.

  • Picnics are the new party

    25/01/2022

    Outdoor catch ups are the way to go right now in these Covid times. No longer just for the oldies or kids, here are some ideas and inspiration for hosting a picnic your friends will be raving about the morning after.

  • Revive your day with coffee

    28/10/2021
    Your daily caffeine fix can help you feel more energised, improve your health, and help you live longer. During summer, you don’t always feel like a hot drink though, which is where a caffeine cold brew comes into play.
  • Winter warmer with chef emma galloway

    04/06/2021
    If you haven’t heard of chef Emma Galloway let us introduce you. Creator of My Darling Lemon Thyme, a website dedicated to gluten-free vegetarian real food recipes, stories, and tips on organic gardening, we share Emma’s tomato pilaf recipe which is sure to be a winter warmer winner. 
  • Cool breezy alcohol free summer drinks

    01/12/2020
    Alcohol-free drinks are a great addition to any party you’re planning this summer. You might even find they become the star attraction. Here are three we think are a breeze to make and bound to be a hit at your next BBQ.  
  • Neil finn fangradio

    24/06/2020
    A fun diversion, offering fans and listeners entertainment and comfort in these difficult times. Neil Finn and family perform songs together for their Fangradio radio show recorded live from their home and studio in LA during isolation. You can catch up and listen to the recorded sessions online at Fangradio.
  • Nadia lims flatbread

    No yeast, no time? Try Nadia Lim’s easy-peasy flatbread recipe. On the table in under 30 minutes, it’s one of our favourite go-to lockdown recipes.

  • Nzso play online

    The show must go on. Until the NZSO are able to perform live to an audience again, they are sharing their music with the nation by streaming online with their Play our Part performances.